About This Book
Tina's Table, aka "Quarantina Cooking", was inspired by cooking more at home during this time of the Covid-19 pandemic. Tina's family and friends encouraged her to write this cookbook. You will find simple recipes that are easy to follow, along with photos and cooking tips along the way. Cheers!
Details
- Pages
- 90
- Last Published
- 10/22/20
About The Author
Tina Rafowitz
After raising two kids and a shih-poo with separation anxiety, Tina found herself with an empty nest and a mind brimming with ideas. It was then that Tina began to discover her narrative voice. With a distinct flare that is unapologetically “Tina”, she’s found her niche in writing from experience. She writes what she knows and tells it like it is– with no reservations. Tina specializes in nonfiction, writing everything from short stories about her neurotic shih-poo, Gibson, to travel adventures and, most recently, this cookbook. She was recently published in Volume III of Letters Never Meant to be Read, at Wanderlust Journal, and at Moment Magazine.
