Sepe's Micronesian Cookbook

About This Book

This book has 25 recipes of favorite Micronesian breads, soups, pies and other Pacific Island traditional foods in easy to follow recipes. Recipes are in both English and Kosraean languages. All recipes have a picture that is included. Many of the recipes have been filmed and are on Sepe's Baking and Cooking Lovers Facebook Page.

Details

Pages

76

Last Published

06/17/23

About The Author

Sepe HadikSepe Hadik is from the Federated States of Micronesia, and teaches Micronesian woman how to cook traditional breads, pies, and other traditional food.