About This Book
This book has 25 recipes of favorite Micronesian breads, soups, pies and other Pacific Island traditional foods in easy to follow recipes. Recipes are in both English and Kosraean languages. All recipes have a picture that is included. Many of the recipes have been filmed and are on Sepe's Baking and Cooking Lovers Facebook Page.
Details
- Pages
- 76
- Last Published
- 06/17/23
About The Author
Sepe HadikSepe Hadik is from the Federated States of Micronesia, and teaches Micronesian woman how to cook traditional breads, pies, and other traditional food.